“A jug of wine, a loaf of bread and thou beside me singing in the wilderness.”

Persian poet, Omar Khayyam, penned these words almost a millennium ago, but the appreciation of wine is as popular as ever, as is the practice of cellaring wine to develop its full potential. However, wine cellars are not just for owners of mansions. They can also be set up in surprisingly compact and humble spaces within the average home.

Have you a yearning to start a cellar? Or, like Rachel and David, have you already got one underway? How did you learn how to go about it? And which wines to lay down? Help others get their cellars underway by sharing your best tips.